Turkey Tail Mushroom Tincture
EIRLAB Turkey Tail mushroom tincture is produced in Ireland using only organic ingredients. 100% Natural.
Turkey Tail is a functional mushroom that acts as a prebiotic to support gut health. (The gut is a so-called “second brain,” which refers to the enteric nervous system (ENS), helping athletes maintain mood and a healthy response to stress.) It also supports the immune function by reinforcing the more than 70% of the body’s immune cells that exist in the digestive system. Turkey Tail has a rich history in traditional medicine, particularly in Chinese and Japanese cultures, where they have been used for centuries in teas and tonics to boost the immune system and promote overall well-being. What’s more, their concentric rings of striking colors have inspired various forms of art, from paintings to textile designs.
Since 2017 EIRLAB have been providing Lab testing, Analytical, Production, and Certification services to the Hemp, Pharmaceutical and food industries. EIRLAB products are produced by PhD scientists in Ireland in a ISO-certified facility using only bio-based ingredients which include natural Cannabis extracts.
EIRLAB general product specifications:
ISO PS9000. IS09001
(EC) 1907/2006. (EC) 1272/2008
Produced in Ireland by EIRLAB
Pharmaceutical-grade ingredients
ISO certified production facility
Nicotine Free
Alcohol Free
Diacetyl Free
GMO free
Sugar and Gluten Free
Animal by-product Free
No added colouring
No artificial sweeteners
No artificial flavours
No synthetic ingredients
Food grade ingredients
Labelling (Polypropylene) (produced in Ireland)
Tamper-proof and childproof cap
3rd party and in-house lab testing
Rigorous QC process for each batch
